4oz cups are perfect for serving Espresso, Piccolo, Traditional Macchiato and Cortado. Coffee raosters and cafe owners took
up this little favourite because when you are in the industry, it is hard to drink full size milk coffees all day. This size is also
the most common one for offering a “babycino” in the industry.
6oz paper coffee cups follows the trend towards boutique coffees that allow baristas to maintain same flavour consistency
across dine-in china cafe cups and takeaway paper cups. The 6oz size just perfectly matchs standard ceramic cups - use less
milk for greater coffee taste and save on milk!
8oz, 12oz and 16oz are the three most popular sizes across Australia. We have a very vibrant coffee culture in Australia, if you
ask “what is a regular size for a coffee cup?” cafes on the same streets may answer differently. Some cafe’s will serve small (8oz),
regular (12oz) and large (16oz) but other cafe’s will offer regular (8oz), large (12oz) and extra-large (16oz).